
10
GB
Using the oven
WARNING ! The oven is
provided with a stop system
to extract the racks and
prevent them from coming
out of the oven (1).
As shown in the drawing,
to extract them completely,
simply lift the racks, holding
them on the front part, and
pull (2).
!
the sides of the appliance.
!
oven with its door closed at its maximum temperature for
at least half an hour. Ensure that the room is well ventilated
before switching the oven off and opening the oven door.
The appliance may emit a slightly unpleasant odour caused
by protective substances used during the manufacturing
process burning away.
MULTI-FUNCTION OVEN
The oven gives nine different heating element combinations;
so the most suitable type of cooking for each dish can
therefore be chosen, with convincing results.
By turning the SELECTOR KNOB marked with the symbol
, different cooking functions are obtained, as shown in
the table on the right.
FunctionSymbol Power
0) Off
2) Upper + Lower heating elements
3) Lower heating element
4) Upper heating element
5) Grill heating element
6) Maxigrill (Top + Grill heating elements)
6) Maxigrill (Top + Grill heating elements) + fan
7) Lower heating elements + fan
8) Rear round heating element + fan
9) Quick defrosting
—
2350 W
1300 W
1050 W
2000 W
3050 W
3100 W
1350 W
2850 W
50 W
After having selected the cooking function, set the
thermostat knob marked with the symbol to the
temperature required.
traditional cooking (roasts, biscuits, etc.) in
conventional mode use the function (hot above +
below). Only put the food to be cooked into the oven when
it has reached the selected temperature and preferably
use just one shelf for cooking.
To provide heat only to the bottom or the top part of the
dishes, turn the selector to the position (hot below)
or (hot above);.
“fan assisted” heat is transmitted to
the foods through pre-heated air made to circulate inside the
oven by a fan. The oven heats up very quickly so the food
to be cooked may be put into the oven as it is switched on.
Cooking is also possible simultaneously on both shelves.
fast defrosting“ function uses no heating
elements, just the oven light and the fan.
that the surface of the food is immediately browned; this
is particularly indicated for meats which should remain
tender on the inside.
To grill, turn the selector knob to one of these positions:
(grill), (maxigrill) or (maxigrill with fan).
During grilling, do not set the thermostat knob to over
200 °C and keep the oven door closed (not even in
the monigrill mode).
Oven light
The oven light comes on automatically when the SELECTOR
KNOB is turned to any of its positions.
Indicator light
It indicates that the oven is heating up. When the light goes
out, the required temperature has been reached inside the
oven.
When the light alternately comes on and goes out, it means
that the thermostat is working properly to maintain the oven
temperature constant.
Spit - Rotisserie
This accessory is to be used exclusively when grilling food.
Proceed as follows: insert the meat to be cooked along the
length of the spit rod, securing it with the special adjustable
forks.
Introduce the supports “A” and “B” into the holes in the drip
tray “E”, rest the rod groove on the seat “C” and insert the
oven rack into the lowest guide of the oven; now insert the
spit rod into the relative hole, moving the groove forward
into seat “D”.
Start the rotisserie by turning the selector knob to one of
the following positions: (grill), (maxigrill) or
(maxigrill with fan).
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